Correct Sauce Storage Spot Revealed
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•Entertainment
Entertainment
You're storing sauces wrong! Experts reveal where ketchup belongs
66% Informative
Which? has revealed the correct spot for every single sauce in your kitchen.
Getting it wrong could put your health at risk, says Which? Dietitian Dr Sarah Schenker .
Maple syrup has sugar content of just less than 60% - the threshold at which sugar acts as a preservative to keep microbial degradation at bay.
Ketchup does not need to be stored in the fridge as it contains vinegar and tomatoes.
Dr Schenker says pickles and chutneys are safe to store in the cupboard.
Olive oil should be kept in the fridge as it will solidify.
Worcestershire sauce is fermented, meaning it won't go off - and is fine to keep in cupboards.
English , Dijon and Wholegrain mustards are all safe to keep inside the fridge.
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