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No tax on tips is a ‘win-win’ for workers: New York restaurant owner

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Summary
Nutrition label

59% Informative

Joanne Trattoria , an Italian restaurant right here in Manhattan , is doing well.

Owner: "I've been in business for 15 years and, and we survived COVID . We can survive this. That's the way I look at it. And not just survive, hopefully at the back end of a more healthy economy, thrive".

VR Score

54

Informative language

46

Neutral language

87

Article tone

informal

Language

English

Language complexity

19

Offensive language

not offensive

Hate speech

not hateful

Attention-grabbing headline

not detected

Known propaganda techniques

not detected

Time-value

short-lived

External references

no external sources

Source diversity

no sources

Affiliate links

no affiliate links