Ultra-processed foods linked to heart

This is a news story, published by Global News, that relates primarily to the Heart and Stroke Foundation of Canada news.

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Global News

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Health

Ultra-processed foods tied to 4 in 10 heart and stroke deaths in Canada - National | Globalnews.ca

Summary

Nutrition label

79% Informative

Research funded by the Heart and Stroke Foundation of Canada showed that ultra-processed foods make up more than 40 per cent of the total daily energy intake among Canadians aged 20 years and older.

Men were more likely to be affected than women, according to the study.

VR Score

Informative language

Neutral language

Article tone

semi-formal

Language

English

Language complexity

Offensive language

possibly offensive

Hate speech