New Orleans Food at Super Bowl
This is a New Orleans news story, published by New York Post, that relates primarily to Lenny Martinsen news.
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Super Bowl LIXNew York Post
•Entertainment
Entertainment
Exclusive | Super Bowl LIX is a celebration of New Orleans food culture — let the good times roll at your watch party

60% Informative
Chef Lenny Martinsen , executive chef at Caesars Superdome , is preparing to serve 250,000 meals between Fan Fest and Super Bowl LIX .
On game day alone, more than 62,000 fans are expected to dine on options like po' boys, bananas Foster bread pudding and alligator sausage.
NOLA Bread Pudding: "You haven’t had bread pudding until you’ve been to New Orleans " "We’re taking regular stadium food, but we want to kick it up a notch," chef says.
For a taste of Philly Easy Soft Pretzels : " Pretzel Jawn " at Lincoln Financial Field , home of the Eagles, offers an eagle-shaped pretzel.
Aramark Sports + Entertainment Senior Executive Chef Erin Wishon from GEHA Field at Arrowhead Stadium knows nothing is out of the picture when it comes to the Chiefs, including Dorito -coated empanadas.
The culinary teams at Aramark teamed up with Mama Kelce to share her famed chocolate chip cookies with fans at both stadiums.
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