H5N1 Outbreak Affects U.S. Milk
This is a California news story, published by PBS, that relates primarily to Kerry Kaylegian news.
California news
For more California news, you can click here:
more California newsKerry Kaylegian news
For more Kerry Kaylegian news, you can click here:
more Kerry Kaylegian newsNews about epidemics & outbreaks
For more epidemics & outbreaks news, you can click here:
more epidemics & outbreaks newsPBS news
For more news from PBS, you can click here:
more news from PBSAbout the Otherweb
Otherweb, Inc is a public benefit corporation, dedicated to improving the quality of news people consume. We are non-partisan, junk-free, and ad-free. We use artificial intelligence (AI) to remove junk from your news feed, and allow you to select the best health news, business news, entertainment news, and much more. If you like this article about epidemics & outbreaks, you might also like this article about
safe dairy foods. We are dedicated to bringing you the highest-quality news, junk-free and ad-free, about your favorite topics. Please come every day to read the latest raw milk products news, Raw milk sales spike news, news about epidemics & outbreaks, and other high-quality news about any topic that interests you. We are working hard to create the best news aggregator on the web, and to put you in control of your news feed - whether you choose to read the latest news through our website, our news app, or our daily newsletter - all free!
possible bird flu contaminationPBS
•Bird flu virus has been found in raw milk. Here's a reminder of how pasteurization improves safety
83% Informative
In late November 2024 , California regulators recalled two batches of raw, unpasteurized milk from a Fresno dairy farm after bird flu virus was detected in the milk.
The dairy subsequently recalled all of its raw milk and cream products from stores due to possible bird flu contamination.
Despite health experts’ warning that raw milk could contain high levels of the avian flu virus, raw milk sales are up in the U.S ..
Kerry Kaylegian : Processors may treat milk beyond minimum times or temperatures to reduce bacteria that can cause milk to spoil.
The FDA advises consumers not to drink raw milk because there is limited information about whether it may transmit avian flu.
The most common method used for commercial milk is high-temperature short-time pasteurization, which can treat large volumes.
VR Score
82
Informative language
79
Neutral language
59
Article tone
formal
Language
English
Language complexity
53
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
short-lived
External references
32
Source diversity
16
Affiliate links
no affiliate links