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Genetic study of native hazelnut challenges misconceptions about how ancient Indigenous peoples used the land

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Summary
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79% Informative

By decoding the DNA of the beaked hazelnut, a native plant that thrives in British Columbia , a team of scientists is providing new insight into how ancestral Indigenous peoples stewarded plants across the province.

The study challenges settler-colonial narratives by establishing people actively cultivated hazelnuts on a continental scale, beginning likely 7,000 years ago .

Genes point to trade and plant transplantation over long distances.

Armstrong says the study indicates that ancestral Indigenous peoples understood the importance of genetic diversity in promoting environmental sustainability.

Armstrong: "Our future is in our past. Our people saw value in the hazelnut and practiced stewardship of the land" Armstrong: Understanding this can support food sovereignty in our communities.

VR Score

89

Informative language

97

Neutral language

38

Article tone

formal

Language

English

Language complexity

82

Offensive language

not offensive

Hate speech

not hateful

Attention-grabbing headline

not detected

Known propaganda techniques

not detected

Time-value

long-living

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no external sources

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