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AlzheimerMDPI
•78% Informative
Study: Egg consumption and 4-year change in cognitive function in older men and women: The Rancho Bernardo Study .
The study looked at the relationship between nutrient intake and cognitive performance in people at risk of dementia at middle age.
It also looked at risk factors such as cholesterol, cholesterol intake and egg consumption.
The effects of Lutein and zeaxanthin supplementation on cognitive function in adults with self-reported mild cognitive complaints were found in a randomized, double-blind, placebo-controlled clinical trial.
Choline intake correlates with cognitive performance among elder adults in the United States . The Mini-Mental State Examination: A comprehensive review..
Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women in women.
Lutein and zeaxanthin are positively associated with visual-spatial functioning in older adults: An fMRI Study.
Choline is linked to cognitive performance and white-matter hyperintensity.
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