Traveler's Guilt Over Airplane Food

This is a London news story, published by Yahoo, that relates primarily to Joyce Beadling news.

London news

For more London news, you can click here:

more London news

Joyce Beadling news

For more Joyce Beadling news, you can click here:

more Joyce Beadling news

News about Us federal policies

For more Us federal policies news, you can click here:

more Us federal policies news

Yahoo news

For more news from Yahoo, you can click here:

more news from Yahoo

About the Otherweb

Otherweb, Inc is a public benefit corporation, dedicated to improving the quality of news people consume. We are non-partisan, junk-free, and ad-free. We use artificial intelligence (AI) to remove junk from your news feed, and allow you to select the best politics news, business news, entertainment news, and much more. If you like this article about Us federal policies, you might also like this article about

food safety issues

. We are dedicated to bringing you the highest-quality news, junk-free and ad-free, about your favorite topics. Please come every day to read the latest food safety experts news, flight meal offenses news, news about Us federal policies, and other high-quality news about any topic that interests you. We are working hard to create the best news aggregator on the web, and to put you in control of your news feed - whether you choose to read the latest news through our website, our news app, or our daily newsletter - all free!

food safety concerns

Washington Post

•

Roaches, mice and mold: What is happening to airplane food?

Summary

Nutrition label

79% Informative

Joyce Beadling and Catalina Lewis fell ill on a Delta flight from London to Minnesota .

They are two more voices in a growing chorus of groans over airplane food.

The Centers for Disease Control and Prevention recently linked E.coli to raw onions on McDonald’s Quarter Pounders .

Experts say tainted airplane food could be more ubiquitous than reported.

The FDA has written up two of the industry’s largest catering companies, LSG Sky Chefs and Gate Gourmet .

The FDA Food Safety Modernization Act requires routine inspections at least once every three years for domestic high-risk facilities and once every five years for non-high-risk venues.

Caterers operate out of industrial kitchens located near an airport.

Gate Gourmet says its kitchens are regularly audited by airlines and regulatory agencies.

The number of audits has surpassed 300 this year .

The company is investing in digital programs, automatization, robots and AI , all of which will help track in-flight meals.

VR Score

Informative language

Neutral language

Article tone

semi-formal

Language

English

Language complexity