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allergic precautionsNewsweek
•
80% Informative
Nearly one in three U.S. adults has food allergies, one of the most common of which is an allergy to nuts.
In severe cases, wheat exposure in those affected can result in anaphylaxis, a potentially life-threatening reaction that hinders our breathing and can cause our blood pressure to drop dangerously low, limiting blood flow to our vital organs.
In-flight allergic reactions were 10 to 100 times less common during flights than "on the ground".
VR Score
82
Informative language
85
Neutral language
83
Article tone
informal
Language
English
Language complexity
56
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
detected
Known propaganda techniques
not detected
Time-value
long-living
External references
6
Source diversity
3
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