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dementia riskQueen's University Belfast: Shaping a Better World since 1845
•81% Informative
One million people in the UK are living with a form of dementia, according to a new study.
Eating more foods rich in flavonoids, such as berries, tea, red wine and dark chocolate, could help reduce the risk of developing the incurable illness.
Flavoniods, primarily found in plant foods, have a range of health benefits.
VR Score
83
Informative language
85
Neutral language
33
Article tone
formal
Language
English
Language complexity
60
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
medium-lived
External references
1
Source diversity
1
Affiliate links
no affiliate links