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California Avocado CommissionCNBC
•Business
Business & Economics
83% Informative
About 90% of avocados eaten in the U.S. come from Mexico , totaling an estimated $2.7 billion in imports for 2024 .
California avocado production peaked in the early 2000s and has fallen in both production acreage and yield since.
California 's industry only meets a fraction of the immense demand.
VR Score
89
Informative language
92
Neutral language
26
Article tone
formal
Language
English
Language complexity
57
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
short-lived
External references
2
Source diversity
2
Affiliate links
no affiliate links
