This is a Kenya news story, published by Arkansas Cooperative Extension Service | University of Arkansas System Division of Agriculture, that relates primarily to Fungi news.
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Kenyan crop contamination outbreakArkansas Cooperative Extension Service | University of Arkansas System Division of Agriculture
•87% Informative
About 15 percent of rice produced each year is contaminated by potentially fatal aflatoxins.
Fungi can then produce naturally occurring toxic compounds called mycotoxins, which are cancer-causing.
In 2004 , Kenya saw the most extreme aflatoxin outbreak in the world, which included 317 cases and 125 deaths.
Temperature and relative humidity levels had the most significant impacts on fungal growth.
Brown rice had notably high Aflatoxin B1 levels due to the fats in its bran.
Ouma’s study showed proper rice storage conditions to reduce aflatoxin risk after harvest include a temperature below 20 degrees Celsius .
VR Score
89
Informative language
91
Neutral language
45
Article tone
formal
Language
English
Language complexity
73
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Hate speech
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Attention-grabbing headline
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Known propaganda techniques
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Time-value
long-living
External references
6
Source diversity
5
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