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China food scientistsSouth China Morning Post
•71% Informative
China scientists combine pork, chicken with rice in lab-grown meat advance.
Most cultured meats are produced using synthetic carriers but rice provides a natural, nutritious alternative.
Researchers in Beijing say they have developed rice dishes that involve embedding meat cells into various grain varieties that grow in the laboratory to produce balanced meals.
VR Score
73
Informative language
73
Neutral language
61
Article tone
formal
Language
English
Language complexity
66
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
medium-lived
External references
no external sources
Source diversity
no sources
Affiliate links
no affiliate links