Live Science
•Is it possible to have too many antioxidants?
72% Informative
Antioxidants are nature's weapon against harmful molecules called "free radicals" These unstable molecules can damage our cells and cause diseases such as cancer.
People whose diets are full of antioxidant-rich fruits, vegetables and legumes tend to have a lower risk of cardiovascular disease, cancer and early death from any cause.
Excessive amounts of antioxidants can be bad for you.
She learned how to edit scientific papers in a stint as a chemistry copyeditor, before moving on to a medical writer role at a healthcare company. Writing for doctors and experts has its rewards, but Clarissa wanted to communicate with a wider audience, which naturally led her to freelance health and science writing. Her work has also appeared in Medscape, HealthCentral and Medical News Today.. Medical News Today HealthCentral Medscape Clarissa Clarissa Brincat daily Desk Q Kehrer daily Laher Kehrer Kehrer Live Science the University of New Mexico College of Pharmacy the University of Alberta Faculty of Pharmacy and Pharmaceutical Sciences James Kehrer Live Science the University of British Columbia One ext__NxlGi">Ismail Laher
VR Score
69
Informative language
66
Neutral language
55
Article tone
informal
Language
English
Language complexity
59
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
long-living
External references
14
Source diversity
9